The Pudding and Pie Club
Learn to cook a selection old-school puddings and pies under the supervision of the Food Museum’s resident chefs. Taking place in our Demonstration Kitchen, surrounded by our impactful School Dinners exhibition, this series of monthly workshops will teach you classic techniques in good company.
Attention: May’s workshop will be on the Wednesday 20 May.
Sign in to your Food Museum account to gain access to our member only benefits
Ticket options
Learn to cook a selection old-school puddings and pies under the supervision of the Food Museum’s resident chefs. Taking place in our Demonstration Kitchen, surrounded by our impactful School Dinners exhibition, this series of monthly workshops will teach you classic techniques in good company.
Attention: May’s workshop will be on the Wednesday 20 May.
Our payments are processed using : Paymentsense
